Original Tasting Notes:

Nose: Elegant, dry peat smoke on the initial nosing, gradually opens to the unmistakable fruity character of Kilchoman. The distinct influence from the Fino Sherry casks provides dry, smoked oak which balances with the smoke found in the heavily peated Kilchoman malt. A lasting aroma of sweet butterscotch as the whisky begins to open.

Palate: Honeycomb sweetness can be found immediately on the palate, gradually giving way to rich toffee and caramel. The Kilchoman spirit brings together candied fruits and the fresh citrus
found in the distillation. Flaked almonds and a delicate peat smoke remain throughout.

Finish: Long-lasting considered finish combining the malty spirit of Kilchoman, with the ripened citrus fruit profile provided by the Fino Sherry casks. A subtle peat smoke which has coated
the palate right through now shares the finish with hints of dark chocolate.

Der Kilchoman Fino Sherry Matured reifte mindestens fünf Jahre lang in 20 Fino-Sherry-Fässern, die zuvor von der Bodega Jose y Miguel Martin handverlesen wurden. Die Reifung in Ex-Fino-Sherry-Fässern verleiht dem Malt Mineralität, Noten von Eiche und Ahornsirup, die sich wunderbar mit der natürlichen Zitrussüße und dem maritimen Torfrauch von Kilchoman verbinden.